FOODSIM'2004

June 16-18, 2004, WICC-WIR, Wageningen, The Netherlands

Conference Committee

Conference Committee

Local Organising Committee at NIZO Food Research
Peter de Jong (chair)
Maykel Verschueren
Hendrik Prins
Esther van Voorst (secretary)

Scientific Committee
Dr. Julio Banga (CSIC, Spain)
Prof Gilbert Chauvet (Universite d'Angers, France)
Dr. Kristel Bernaerts (Catholic University Leuven, Belgium)
Prof. dr. Solke Bruin (former Unilever, Eindhoven University of Technology, The Netherlands)
Prof. dr. Felix Janszen (Erasmus University Rotterdam, The Netherlands)
Dr. Tom Malik (ICI, United Kingdom)
Jean-Yves Monteau (ENITIAA, Nantes, France)
Prof. Barry O'Connor (AMT Ireland, UCC, Ireland)
Dr. Leon Rothkrantz, (TU Delft, The Netherlands)
Prof. Daniel Thiel (ENITIAA, Nantes, France)
Ir. Rudy de Wit (Friesland Coberco Dairy Foods, The Netherlands)
Dr. Anton Sweere (Campina, The Netherlands)
Prof. dr. Marcel Zwietering (Wageningen University, The Netherlands)